23 Jun 2026
Photo by Paul Einerhand Global fisheries and aquaculture production hit a record high in 2024, even as the share of the world’s fish stocks classed as biologically sustainable fell for the second report running, according to The State of World Fisheries and Aquaculture 2026 (SOFIA 2026), the Food and Agriculture Organization’s flagship biennial assessment. The […]
18 May 2026
Photo by Torsten Dederichs Norway and China are mounting an organised push to significantly expand Antarctic krill fishing in the Southern Ocean ahead of a critical management meeting this October, drawing escalating opposition from conservation groups who warn that krill – the keystone species at the heart of Antarctica’s food web – is already […]
31 Mar 2026
Photo by Torsten Dederichs Two major European retailers and the first supplement manufacturer have committed to exiting the krill market entirely, in what Sea Shepherd Global describes as a significant and accelerating shift in market forces against the Antarctic krill fishery. Germany’s dm-drogerie markt, Europe’s largest drugstore chain, with more than 4,000 stores across […]
03 Mar 2026
Photo by Richard Bell Waitrose has become the first UK supermarket to suspend the sourcing and sale of north-east Atlantic mackerel, the Guardian reports, citing scientific advice that current catch levels are insufficient to rebuild the stock to sustainable levels. Fresh, chilled and frozen mackerel will be removed from sale by 29 April 2026, with tinned products […]
03 Jun 2025
Image: Shipping containers – Teng Yuhong In a significant maritime incident, the Liberia-flagged container ship MSC ELSA 3 sank approximately 38 nautical miles off the coast of Kochi, Kerala, on 25th May 2025, triggering a substantial oil spill and raising serious environmental concerns. The vessel was enroute from Vizhinjam to Kochi when it capsized […]
18 Mar 2025
Brands and retailers have a vital role to play in protecting small pelagic fish stocks, according to the Marine Stewardship Council (MSC), as demand continues to grow for both human consumption and feed meal markets. Herring, blue whiting and mackerel in the North-East Atlantic have lost or had their MSC certifications suspended following disagreements on […]
04 Feb 2025
Spending on certified sustainable seafood hit a record-breaking £1.5 billion in the UK and Ireland last year (2023/24), despite the ongoing impacts of the cost of living crisis. This growth in purchasing marks a 12% increase from the previous year, according to a new report. The major milestone signifies the largest annual growth […]
06 Nov 2023
The Dee Estuary and Burry Inlet cockle fishery won the Ocean Leadership award at the Marine Stewardship Council (MSC) UK annual awards for its exemplary leadership and unique contribution in furthering the sustainability of fisheries. Burry Inlet, in Carmarthen Bay, Wales, became the world’s first MSC certified bivalve mollusc fishery in 2001 and was followed […]
