National Food Strategy Published: Independent Report – Henry Dimbleby Click here to access information https://www.nationalfoodstrategy.org/the-report/ Marcus Coleman SeaFish CEO says that NFS should have had more focus on fish. He is calling for UK food system decisions to better acknowledge the positive contribution of seafood, following the release of the National Food Strategy. Process from […]
Trying Veganuary Waterwise By Stephanie Hurry This year I decided to go Vegan for January to challenge myself and reduce my environmental impact. Reducing meat consumption is one of the ways we can help the climate change conversations as well as save water due to certain meat products having very high water and carbon footprints. […]
The Water, Energy & Food Nexus An array a high level inputs has informed a new report by the Parliamentary Office of Science and Technology summarises current understanding of the interactions between water, energy and food production and examines how nexus approaches can be used to inform policy decisions. It says that failure to take […]
James Box NERC Science Programme Officer This call is being led by EPSRC with the support of three RCUK cross-council programmes: Living with Environmental Change, The Energy Programme and the Global Food Security Programme; and the UK cross-government /industry UK Water Research Innovation Partnership (UKWRIP). It is hoped that the sandpit will enable UK researchers […]