01 Aug 2017
MCCIP Report cards highlights increases in squid & tuna and declines in seabirds
Guardian article picks up on MCCIP report cards and other reports – lots of links: Squid and anchovies, more commonly eaten by Britons holidaying abroad, are being drawn into UK waters in large numbers by climate change, according to major new report that suggests the nation’s long-lost bluefin tuna is also returning. However, global warming […]