30 Mar 2021

New Good Fish Guide Ratings Marine Conservation Society  ‘Earlier in the month the latest update to our Good Fish Guide sustainable seafood ratings was launched. The update sees a number of new ratings being added to the list, representing even more of the seafood that is caught, farmed and eaten in the UK. There are […]

30 Mar 2021

Feeding cows seaweed could cut their methane emissions by 82%, scientists say. Researchers found cows belched out 82% less methane after putting small amount of seaweed in their feed for five months. Cows produce methane via microbes in their stomachs as they digest their fibrous. Feeding seaweed to cows is a viable long-term method to […]

30 Mar 2021

New Department for Transport initiative will support development of zero emission vessels and infrastructure that can propel decarbonisation of shipping The government has called on shipbuilders, shipping firms, ports, scientists, and academics to submit proposals to a new competition for innovative technologies that can chart a greener future for the UK’s shipping sector. The Department […]

30 Mar 2021

Scallops exceeding the carrying capacity of coastal seas. In 1978 I ran a conference where R F Ventilla spoke on scallop culture in Japan. He had witnessed scallop aquaculture in the coastal zone at a highly intense level and reported scallops dominating every part of the pelagic and benthic ecosystem. Their growth rates had massively […]

23 Mar 2021

Defra, the Northern Ireland Executive, the Scottish Government and the Welsh Government have now published updates to the marine monitoring programmes for the state of the UK seas. The document sets out the monitoring programmes we use to measure progress towards Good Environmental Status in the UK seas. It notes the improvements we have made […]