Protecting areas of the ocean and coastlines with “whole-site” Marine Protected Area (MPA) status can result in four-fold increases in the abundance and diversity of fish populations, a new study has shown. Researchers from the University of Plymouth have been monitoring the impact of the Lyme Bay MPA since it was designated in 2008. They found […]

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Emma Sheehan and colleagues Abstract ‘Marine protected areas (MPAs) are employed as tools to manage human impacts, especially fishing pressure. By excluding the most destructive activities MPAs can rewild degraded areas of seabed habitat. The potential for MPAs to increase ecosystem resilience from storms is, however, not understood, nor how such events impact seabed habitats. […]

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Watch the study video at: https://www.bluemarinefoundation.com/2019/07/17/limits-on-pot-fishing-can-result-in-win-win-for-fishermen-and-marine-wildlife/. https://phys.org/news/2019-07-limits-pot-fishing-result-win-win.html Restricting the amount of inshore potting for crab and lobster within marine protected areas (MPAs) can generate a “win-win” for both fishermen and the marine environment, according to the first major study exploring the issue. The study showed that crab caught in areas of low potting levels were of greater average […]

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